A departure from the traditional expectation, Las Vegas buffet dining is taken to a higher echelon here. Its incredible French village setting is highlighted by live-action stations and food cooked to order. From the chef’s culinary expertise, Le Village Buffet brings to life five provinces of France for a dynamic, multi-flavored meal. It’s also the only buffet in town to offer reservations on OpenTable, a plus when lines are stretching out the door.
Traditional dishes from each province are featured at the buffet, including penne alla puttanesca from Provence. Homemade Yukon gold mashed potatoes and rotisserie chicken are inspired by Burgundy while a selection of signature savory crepes are a nod to Brittany.
Dining for dinner? Don’t leave without sampling a few macaroons accompanying the buffet’s acclaimed vanilla bean crème brulee.
Quaint, village-like seating options allow guests to eat outside in the town square or near the fireplace in the casual dining room. Take in the sultry scenery, as each province's cottage room is decorated for the region.
Additionally, an all-you-care-to-drink special includes draft Blue Moon or Miller Lite beer, house red and white wine or Bloody Marys for $11.99.